Fast food nation : the dark side of the all-American meal / Eric Schlosser.
Material type:
TextPublication details: New York, NY : Harper Perennial, 2005.Edition: 1st Harper Perennial edDescription: 383, 16 p. : ill. ; 21 cmISBN: - 0060838582 :
- 9780060838584
- 688.8
- TX 945.3 S345f 2005
| Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Libro
|
Biblioteca Juan Bosch | Biblioteca Juan Bosch | Colección de Tecnología | Humanidades (4to. Piso) | TX 945.3 S345f 2005 (Browse shelf(Opens below)) | 1 | Available | 00000054349 |
Browsing Biblioteca Juan Bosch shelves, Shelving location: Humanidades (4to. Piso), Collection: Colección de Tecnología Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| TX 941 G259a 2000 At the plaza : an illustrated history of the world's most famous hotel / | TX 941 P232 1991 The Paris Ritz / | TX 945.3 S345f 2001 Fast food nation : the dark side of the all-American meal / | TX 945.3 S345f 2005 Fast food nation : the dark side of the all-American meal / | TX 945.5 A243d 2008 A day at elBulli : an insight into the ideas, methods, and creativity of Ferran Adrià / | TX 951 P755n 2002 The new American bartender's guide / | TX 951 T819g 2003 Good taste : how what you choose defines who you are / |
"A hardcover edition of this book was published in 2004 by Houghton Mifflin Company ... First Perennial edition published 2002. First Harper Perennial edition published 2005 ... Reprint. Originally published: New York : Houghton Mifflin, 2001"--T.p. verso.
Includes: P.S. : insights, interviews & more.
Includes bibliographical references (p. [356]-361) and index.
American way: The founding fathers. Your trusted friends. Behind the counter. Success -- Meat and potatoes: Why the fries taste good. On the range. Cogs in the great machine. The most dangerous job. What's in the meat . Global realization -- Epilogue: Have it your way -- Afterword: The meaning of mad cow.
There are no comments on this title.