Issenberg, Sasha. <br/><br/>
The sushi economy :  globalization and the making of a modern delicacy / 
by Sasha Issenberg. 
 - New York :  London :  Gotham ;  Turnaround [distributor],  2008. 
 - xxiv, 323 p.  ;  20 cm. 
<br/><br/> Originally published: 2007. 
<br/><br/><label>ISBN: </label>9781592403639 (pbk.) 1592403638 (pbk.) 
<br/><br/><label>Nat. Bib. No.: </label>GBA827942  bnb 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>014543334  Uk 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking (Fish)<br/>Sushi.<br/>Cocina japonesa.<br/>Sushi (Cocina)
<br/><br/><label>LC Class. No.: </label>TX 747  / I86s 2008 
<br/><br/><label>Dewey Class. No.: </label>641.692