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Historia de la comida : alimentos, cocina y civilización / Felipe Fernández-Armesto ; traducción de Victoria Ordoñez.

By: Contributor(s): Material type: TextTextLanguage: Spanish Publication details: Barcelona : Tusquets Editores, 2004Description: 372 p. ; 23 cmISBN:
  • 8483109387
Subject(s): DDC classification:
  • 641.3
LOC classification:
  • TX 353 F363h 2004
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Holdings
Item type Current library Home library Collection Shelving location Call number Copy number Status Barcode
Libro Libro Biblioteca Juan Bosch Biblioteca Juan Bosch Colección de Tecnología Humanidades (4to. Piso) TX 353 F363h 2004 (Browse shelf(Opens below)) 1 Available 00000022890

Título original. Food. A history.

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